SALMON POT
CHF4.95 – CHF7.95
Without inferior animal by-products.
Two protein sources (salmon and beef).
The offal content (27% of the total product) consists of 4% beef liver, lung and larynx.
The proportion of muscle meat salmon cuts (including belly cuts) and various cuts of beef (mainly breast).
Description
SALMON POT
Composition
freshly slaughtered meat
from salmon: 50,0%
beef: 40.0% (of which muscle meat: 70%, offal: 30%)
Potatoes, parsley, dill: 10.00%
Without inferior animal by-products.
Two protein sources (salmon and beef).
The offal content (27% of the total product) consists of 4% beef liver, lung and larynx.
The proportion of muscle meat salmon cuts (including belly cuts) and various cuts of beef (mainly breast).
Analytical constituents
Crude protein: 13.10%
Crude fat: 12.70%
Crude ash: 2.60%
Crude fiber: 0.70%
Moisture: 70.00%
Calcium: 0.364
phosphorus: 0.280%
– Vitamins in the natural proportion.
– The content of selected nutrients in our animal feed is regularly tested by an independent and recognized laboratory to ensure the high quality standard.
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